All Dine Grill · Melbourne Italian Restaurant

Our Menu

Discover the essence of Italian dining in Australia with wood-fired pizzas, handmade pastas, vibrant antipasti, premium grills and decadent desserts, all crafted for relaxed evenings and social offline poker nights.

Wood-fired pizza Handmade pasta Premium grills Italian wines
Book a Table Private Dining & Events

Our menu is designed for sharing, with vegetarian, vegan and gluten-conscious options available. Please speak with our team for dietary guidance.

Menu Highlights

Discover the essence of Italian cuisine in our thoughtfully curated menu featuring handcrafted pizzas, fresh pastas, vibrant antipasti, premium grilled dishes and decadent desserts.

For Pizza Lovers

Slow-proved dough, blistered in our wood-fired oven and topped with a balance of local produce and imported Italian favourites.

  • Margherita DOP with San Marzano tomatoes, fior di latte and basil
  • Prosciutto & Rocket with shaved Grana Padano
  • Funghi e Tartufo with roasted mushrooms and truffle oil

For Pasta Enthusiasts

Hand-rolled pastas paired with slow-cooked sauces and delicate finishes, inspired by regional Italian classics.

  • Tagliatelle Bolognese with rich beef and pork ragu
  • Ricotta Ravioli with sage brown butter
  • Potato Gnocchi with slow-braised lamb shoulder

For Long Evenings

Perfect pairings for social offline poker nights, family dinners and corporate gatherings in our Melbourne restaurant.

  • Shared antipasti boards to open the evening
  • Premium grilled steaks and seafood as the main event
  • Classic dolci with espresso or Italian dessert wine

Wood-Fired Pizzas

Artisan Pizzas from the Wood-Fired Oven

Our artisan pizzas are baked to perfection in a traditional wood-fired oven, with a thin, airy base, crisp crust and subtle smoke that lets the ingredients shine.

  • Margherita Classica

    San Marzano tomatoes, fior di latte, basil, extra-virgin olive oil.

    Vegetarian

  • Diavola

    Spicy Calabrese salami, smoked provolone, chilli honey drizzle.

    Spicy

  • Verdure alla Griglia

    Charred seasonal vegetables, basil pesto, fior di latte, balsamic glaze.

    Vegan-friendly

Gluten-conscious pizza bases are available on request. Please note that our kitchen handles gluten and other allergens.

Selection of wood-fired pizzas on a rustic table at All Dine Grill
Handmade Italian pasta dishes served family-style at All Dine Grill

Handmade Pastas

Hand-Rolled Pastas and Slow-Cooked Sauces

Enjoy our selection of hand-rolled pastas, with timeless recipes including tagliatelle, ravioli, gnocchi and more, dressed in authentic Italian sauces.

  • Tagliatelle al Ragù

    Silky ribbons of egg pasta with a slow-simmered beef and pork ragù, finished with Parmigiano Reggiano.

  • Ricotta & Spinach Ravioli

    Delicate ravioli parcels, sage brown butter, toasted pine nuts and lemon.

    House favourite

  • Potato Gnocchi al Pomodoro

    Pillowy gnocchi with roasted tomato passata, basil and fior di latte.

    Vegetarian

Ask our team about the chef's pasta of the day, created around the freshest seasonal produce.

Antipasti Selection

Antipasti Boards for Sharing

Begin your meal with our curated antipasti boards, featuring marinated vegetables, cured meats, Italian cheeses and house-made focaccia.

  • Classic Antipasto Misto

    Prosciutto, salame, mortadella, marinated olives, grilled capsicum, artichokes and house focaccia.

    Great for sharing

  • Vegetarian Antipasto

    Charred vegetables, marinated mushrooms, heirloom tomatoes, buffalo mozzarella and basil.

    Vegetarian

  • Focaccia e Olio

    Warm house-baked focaccia with rosemary, sea salt and extra-virgin olive oil.

Antipasti boards are ideal for groups and pair beautifully with Italian aperitifs from our bar.

Antipasti board with Italian cured meats, cheeses and vegetables
Rustic table featuring grilled dishes and sides at All Dine Grill

Premium Grilled Dishes

From the Grill: Steaks, Seafood and Seasonal Produce

From grass-fed steaks to locally sourced seafood, our grill delivers bold, rustic flavours complemented by seasonal produce.

  • Grass-Fed Ribeye

    Char-grilled to your liking, served with roasted garlic potatoes, seasonal greens and red wine jus.

    Signature cut

  • Lemon Herb Chicken Spiedini

    Free-range chicken skewers with oregano, lemon and chilli, served with grilled vegetables.

  • Market Fish alla Griglia

    Daily selection of local fish, char-grilled with caper and herb salsa, fennel salad and citrus.

    Seafood

For private dining and corporate dinners, our team can design a set grill-focused menu tailored to your event. Learn more on our Events page.

Desserts & Dolci

Classic Italian Desserts to Finish

Indulge in classic desserts like tiramisu, cannoli and panna cotta, each crafted daily for the perfect sweet finish.

  • Espresso Tiramisu

    Layered Savoiardi biscuits, espresso, mascarpone cream and dark cocoa.

    House-made

  • Cannoli Siciliani

    Crisp pastry shells filled with vanilla ricotta, candied citrus and pistachios.

  • Vanilla Bean Panna Cotta

    Silky panna cotta with seasonal fruit compote and almond crumble.

    Gluten-conscious option

Pair your dolci with a classic espresso, affogato or a glass of dessert wine from our Italian-inspired list.

Selection of Italian desserts and coffee after dinner
Italian cocktails and wine glasses at the All Dine Grill bar

Signature Cocktails & Italian Wines

Aperitifs, Signatures and a Curated Wine List

Enjoy a carefully selected range of Italian aperitifs, signature cocktails and a comprehensive wine list featuring both local and imported Italian varietals.

  • Italian Aperitivo

    Negroni, Spritz and refreshing low-ABV cocktails designed to open the evening.

  • Signature Cocktails

    House creations featuring seasonal fruits, botanicals and Italian liqueurs.

    Bar favourites

  • Italian & Australian Wines

    A rotating selection of reds, whites and sparkling wines chosen to complement our menu.

Our bar team can recommend ideal pairings for your meal or for a relaxed evening alongside our social offline poker nights.

Chef's Recommendations

Seasonal Specials from the All Dine Grill Kitchen

Look out for our chef’s specials, inspired by the freshest market finds and regional Italian classics. These limited-time dishes celebrate the best of the season and are updated regularly.

  • Seasonal Risotto

    Creamy carnaroli rice with rotating market ingredients such as asparagus, wild mushrooms or seafood.

    Limited time

  • Chef's Feature Grill

    A premium cut or whole fish from the grill, paired with seasonal sides and sauces.

To learn about this week’s recommendations or to plan a set menu for your group, contact our team via the Contact Us page.

Explore Our Restaurant Offline Poker Nights